Food Details
| Nutrition Facts |
Serving Size
1 Serving (35.0 g) |
Amount Per Serving |
|
Calories 170 Calories from Fat 79 |
% Daily Value* |
|
Total Fat
8.8g 13%
|
|
Total Carbohydrates
20.3g 7%
|
|
Dietary Fiber
1.4g 6%
|
|
Protein
2.5g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
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