Food Details
| Nutrition Facts | ||||||
Serving Size
2 tbsp (32.0 g) |
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Amount Per Serving |
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Calories 200 Calories from Fat 144 |
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% Daily Value* |
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Total Fat
16.0g 25%
|
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Saturated Fat
3.0g 15%
|
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|
Trans Fat
16.0g |
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|
Sodium
115mg 5%
|
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Total Carbohydrates
5.0g 2%
|
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|
Dietary Fiber
2.0g 8%
|
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|
Sugars
2.0g |
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|
Protein
10.0g
|
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* Based on a 2000 calorie diet
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