Food Details
| Nutrition Facts |
Serving Size
2 tbsp (30.0 g) |
Amount Per Serving |
|
Calories 50 Calories from Fat 18 |
% Daily Value* |
|
Total Fat
2.0g 3%
|
|
Sodium
250mg 10%
|
|
Total Carbohydrates
8.0g 3%
|
|
Dietary Fiber
1.0g 4%
|
|
Sugars
6.0g |
|
Protein
0.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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How often should you eat during the day?
It is neither necessary to eat every two hours nor to stop eating at 6:00 PM. As long as your calorie intake is less than your output... Read more
