Food Details
| Nutrition Facts |
Serving Size
1/2 cup |
Amount Per Serving |
|
Calories 35 |
% Daily Value* |
|
Sodium
52mg 2%
|
|
Total Carbohydrates
8.0g 3%
|
|
Dietary Fiber
3.0g 12%
|
|
Protein
1.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
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