Food Details
| Nutrition Facts |
Serving Size
1/4 cup |
Amount Per Serving |
|
Calories 209 Calories from Fat 162 |
% Daily Value* |
|
Total Fat
18.0g 28%
|
|
Saturated Fat
2.0g 10%
|
|
Sodium
2mg 0%
|
|
Total Carbohydrates
7.0g 2%
|
|
Dietary Fiber
2.0g 8%
|
|
Protein
10.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
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