Food Details
| Nutrition Facts |
Serving Size
1/3 cup (61.0 g) |
Amount Per Serving |
|
Calories 180 Calories from Fat 14 |
% Daily Value* |
|
Total Fat
1.5g 2%
|
|
Cholesterol
5mg 2%
|
|
Sodium
730mg 30%
|
|
Total Carbohydrates
41.0g 14%
|
|
Sugars
3.0g |
|
Protein
6.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Fat
Protein
Carbs
Alcohol
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Related Foods & Categories
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