Food Details
| Nutrition Facts |
Serving Size
1 serving (85.0 g) |
Amount Per Serving |
|
Calories 314 Calories from Fat 180 |
% Daily Value* |
|
Total Fat
20.0g 31%
|
|
Saturated Fat
10.0g 50%
|
|
Cholesterol
70mg 23%
|
|
Sodium
248mg 10%
|
|
Total Carbohydrates
29.0g 10%
|
|
Dietary Fiber
1.0g 4%
|
|
Sugars
19.0g |
|
Protein
5.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
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