Caramel Corn Recipe


Submitted by mtohlo

Makes 16 servings


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Ingredients
16 cups popped popcorn
2 cups brown sugar
1 cup butter
1/2 cup corn syrup
1/2 tsp salt
2 tablespoons molasses
3/4 teaspoon baking soda
1 1/2 teaspoon vanilla
Directions
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Categories

Appetizers

Nutrition Facts
Serving Size 53.3g
Amount Per Serving
Calories
236
Calories from Fat
106
% Daily Value*
Total Fat
11.8g
18%
Saturated Fat
5.8g
29%
Trans Fat
0.0g
Cholesterol
30mg
10%
Sodium
222mg
9%
Total Carbohydrates
33.1g
11%
Dietary Fiber
1.2g
5%
Sugars
26.3g
Protein
1.0g
Vitamin A 7% • Vitamin C 0%
Calcium 2% • Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
F 		    Bad points
  • High in saturated fat
  • Very high in sugar
  • Contains alcohol
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