| Forum | Topic | Date | Replies |
| Weight Loss | Short and stocky group | Apr 11 2008 20:15 (UTC) |
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Original Post by zephyrdame: It took me a long time to reconcile that 130 pounds was the right weight for me despite the fact it's on the outer edge of the BMI scale. But, as I always remind myself just because you're short with small wrists doesn't mean you don't have breasts, hips, butt, and muscles. The one good thing is my body shape for some reason gives me a the illusion of being a little taller. People are shocked when they find out I'm 5'' 1'. And the hourglass figure means I carry my weight well. I never look as heavy as I am. Of course, I'm not happy with the extra padding, but it's some consolation that others don't take as much notice. |
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| Weight Loss | Short and stocky group | Apr 11 2008 18:25 (UTC) |
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I completely relate to feeling claustrophobic in crowded places. Although being shorter I can squeeze through to open air more easily than my taller friends. What really annoys me though is that I swear it's harder to get people's attention at bars and counters when you're short. You're just a smidge under people's eye line. My taller friends don't believe me when I tell them this, but I know it's true. :) I do think it's harder when you're shorter to lose weight to an extent. I mean most people's weight loss slows when they reach goal, but when you're shorter and approaching goal I think (with no proof to back me up other than my own experience) it's more difficult. A shorter person's calorie needs, typically, are just lower than an average height person's calorie needs. |
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| Weight Loss | For singles: cooking for one? | Apr 11 2008 18:09 (UTC) |
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When I'm working (I'm a freelancer) I purposely cook large portions to divide up over the week to take to work for lunch. And the trick for me is I'm only cooking a batch of something specifically to divide up so I'm not using it as a meal right then where I might be tempted to over due it like with pizza. However, when I do make something that is multiple servings for a meal, I try to divide and store the leftovers before I even sit down to eat my meal that way I'm not tempted for seconds. Regardless of how many or few servings I make I try to cook meals where the servings are low calorie with good nutrition. |
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| Weight Loss | weight watchers? anyone? suggestions! | Apr 10 2008 19:57 (UTC) |
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When I did WW our leader told us that 1 point was equivalent to about 50 calories. It's a very rough estimate because that 50 calories can be slightly more or less than a point depending on fiber or fat, but it's a good way to guestimate the point value if you don't have your points calculator or books with you. |
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| Weight Loss | where do you lose weight first? | Apr 10 2008 19:43 (UTC) |
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I first lose weight in my face, waist, and back. Then I lose around my hips. The first time I lost weight I lost in the chest which I was very happy about because I was a little too well endowed. But, when I gained weight back it didn't go right back to my breasts which I was happy about. |
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| Weight Loss | What's your weight loss pet pieve? | Apr 10 2008 19:38 (UTC) |
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1) When someone is upset because they've "only" lost 4 pounds in three weeks. You're doing great averaging one pound weight loss per week. You should feel great about your success. 2) When I suddenly gain weight because it's that time of the month and I have to remind myself it's fine. There's nothing wrong, but I still feel disheartened 3) When the judges on Dancing with the Stars over score and overpraise a performance. Off topic and nothing to do with weight loss, but a pet peeve of mine. :) |
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| Weight Loss | Short and stocky group | Apr 10 2008 19:27 (UTC) |
60 |
I can completely relate. I'm 5' 1'' and according to the sight small framed. BUT, I have muscle, chest, hips and a bum. I always said my shape would be perfect if I was just three inches taller. :) At my lowest weight I was 130 pounds, size 6 and people would always say I looked tiny even though it was on the outer edge of the healthy BMI for my height. This is why I have little faith in BMI charts. I also relate to the pants and skirts issue. Too hippy and busty for petite clothing, too short for regular sizes. (And yes, the Petite section always looked like a nice place for my grandmother to shop.) When I was a kid I always had to roll the bottom of my jeans or my Mom would have to have them hemmed to be the right length. Thank goodness some stores (Gap, Express) sell short sized pants that only shorten the length of the pants while still allowing a girl her hips. |
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| Weight Loss | Eating under BMR - pros and cons | Mar 28 2008 22:39 (UTC) |
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I don't disagree that just saying one should never eat below your BMR isn't great advice because it's not allowing for the wide variance in caloric needs and that any number you get from a website is a guideline. At the same time I think it's important that people understand what BMR is technically, because people are using the same term and meaning different things. Also the Burn Meter on the website is based on the Harris Benedict formula. At the beginning of the day the meter shows the total number of calories you'll burn for the day based on teh Harris Benedict formula. It's a base and then as you log activities it adds calories to the burn meter. So, when people are referencing BMR on this site, as far as I've noticed, a lot of times they are talking about that base number one sees in the burn meter. The Harris Benedict formula is what I was referencing in the above post which is BMR X (activity level factor) ). The Harris Benedict formula is not a strict calculation of BMR. I'm not saying that there are not websites that are only giving a BMR number calculated by weight, height, and age. What I am saying is when when a website calculates a caloric output asking your weight, age, height, and activity level the number you are getting is not a strictly BMR number and one can be reasonably secure that it's okay to eat below it. These are all technicalities. Still, as I believe information is power and I think it's good to know the differences.
*Edited because I had written the Harris Benedict formula incorrectly. |
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| Weight Loss | Eating under BMR - pros and cons | Mar 28 2008 20:15 (UTC) |
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Well, I also think there's also a lot of confusion about the term BMR. A BMR is the amount of calories you would burn if you laid in bed all day and did nothing. The number this site gives you, and shows on the burn meter, isn't a BMR number. This site calculates your daily calorie output based on a formula that adds your BMR PLUS the amount of calories you burn through daily activity. The formula for a sedetary person is BMR X 1.5. The factor the BMR is multiplied by increases based on your average activity level. I think of the number given by this site as my calorie output. You can eat below your calorie output, in fact, you need to in order to create a calorie deficit. It's normally suggested you want to create a deficit between 500 to 1000 calories a day in order to lose 1-2 pounds a week. I've noticed that most people throw around the term BMR when what they mean is calorie output. So, as I understand it, generally speaking and with all caveats, you shouldn't eat below your BMR, but the number this site, and most others, gives you isn't your BMR.
*Edited because I had written out the formula incorrectly. |
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| Weight Loss | how often do YOU eat? | Mar 27 2008 23:26 (UTC) |
12 |
Well, everyone's eating style is different. Personally I eat three meals a day with two or three low-cal, high density snacks in between. So I usually eat every two to three hours. But, I don't set my watch to it. It's just that I start feeling peckish about every two to three hours. |
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| Weight Loss | A few questions-- Body Frame, Losing Cup Sizes, and Booze | Mar 24 2008 19:47 (UTC) |
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Original Post by alexandrapaige:
The breast situation I completely relate to. I was at a D cup at one point. When I lost weight I went down to a full C and could finally buy button down shirts that didn't pull. Even when I gained weight back I I stayed at a full C. Funny thing is people always think I'm larger than a C because my chest is proportionally bigger than the rest of my body. That's the thing about losing inches everywhere, you may go down a cup size and still be disproportionately large on top. It's hard to say if your cup size will go down as you lose weight because everybody is different, so all you can do is lose weight and see. However, speaking to a doctor looking at your specific situation would give you more information.
Alcohol won't hinder your progress as long as you account for it in your calorie total which it sounds like you're doing. I love having a glass of wine at night with dinner. I make sure I leave room for it. Also, it sounds like you're doing the smart thing trying to choose lower calorie beverages. Keep it to moderation and you'll be fine.
Plus you said you've already lost 8 pounds. That's great. Congratulations on your progress.
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| Weight Loss | Hunger/Appetite Issues | Mar 18 2008 00:58 (UTC) |
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Are you eating on a regular schedule? I found that if I eat about every two to three hours so I would basically have 3 meals and 3 small snacks throughout the day it helps curb my appetite. Also breath mints. Something I can put in my mouth, not chew but just dissolve in my mouth that are only 5 calories helps me as well. It's going to take some time to train your mind to be okay with less food especially if you're used to feeding your emotions and not just your body. Also, when you recognize you're hungry because of an emotional cue are just trying to power through it? Or are you finding other outlets? Finally is what you're eating within your calorie range satisfying? Do you enjoy what you are eating when you're eating? Personally I found out there's no point in watching calories and trying to lose weight if I don't like what I'm eating in the long run. I'll just gain the weight back once I've reached my goal because I'll go back to eating what I like. This time though I'm finding meals and snacks that I love to eat, are healthy, and keep me within my calorie range. I hope this helps. And try to hang in there because it sounds like you're doing a great job. |
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| Weight Loss | Carb cravings | Mar 14 2008 19:04 (UTC) |
5 |
Also, I wouldn't get so down on yourself for eating two cookies. Two cookies in one week isn't going to blow your diet. Neither is two slices of bread. Following a meal plan like the one you're on, perfectly, is nearly impossible. The goal is to eat well most of the time. And a big question is are you learning how to eat for a lifetime that's going to maintain your weight loss. In life, you're going to have moments when you eat something that you'll look back on and say maybe that wasn't the best choice. The important thing isn't to fall into a shame spiral about it. It's one moment, and it doesn't erase every other moment when you made the right choice and doesn't stop you from making right choices in the future. I know you're following a low calorie diet, but it may be too low. Are you eating more for breakfast than a piece of fruit? Personally I found have a larger breakfast helps set me up for not over eating through the rest of the day. I have a serving of Egg Beaters eggs, piece of fruit, tea, and if I still feel a little peckish I'll eat a couple of baby carrots or cherry tomatoes. Also, you may want to add in a couple of snacks between meals. They can be low calorie snacks like vegetables or fruit. And maybe you should allow yourself some whole wheat carb (whole wheat pasta, brown rice) once or twice a week so you don't feel deprived.
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| Motivation | The 5 Foot Club | Mar 12 2008 17:39 (UTC) |
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Original Post by lucindadevries:Original Post by cafilmangel:Original Post by lucindadevries: Butternut Apple Soup Below is the full recipe. However, I usually halve it and it still makes 5-6 servings Ingrediants: Vegetable Oil Small Onion chopped 2 Medium Butternut Squash or 1 large (chopped. If you're using a raw, whole butternut squash cutting it up takes the most time) 2 Golden Delicious apples, cored, peeled and chopped (you could try others but it should be a sweet variety) 1 3/4 cups Vegetable or Chicken Broth (I use chicken broth because I find it's a more neutral base for soups, however the original recipe called for vegetable) 1 1/2 Water Thyme (to taste) Salt (to taste) Pepper (to taste) (Option: 1 cup half and half or light cream) What to do: Heat oil and add onions cooking until tender. Stir in the rest of ingrediants and heat until boiling. Once boiling reduce to low heat and let simmer until squash is tender. Squash and apples need to thoroughly cooked because you'll puree it. I have a hand mixer so I can puree it right in the pot. Otherwise you'll need a blender or food processor. (Make sure when you add the soup that you're able to vent the steam) Puree until smooth. Heat soup on low for 9 to 10 minutes and then done. (Option: After pureeing the soup add cream and heat 9 to 10 minutes until heated through) I don't have an exact calorie count for this. The original recipe said 175 calories for each 1 cup. However, I omitted the half-and-half cream so that should reduce the calorie count. I usually make a batch of this (or other soups) on the weekend and will divide it into single serving after it's cooled so I have a whole week's worth of ready made soup for lunch or dinner. This is the same basic process you can use to make any low calorie creamy vegetable soup, although your measurements would change. To get the desired texture is really about getting the right ratio of vegetable to liquid. I also made a mushroom soup like this using a pound of mushroom which I sauteed with onions in olive oil before adding in broth. But, I'm still trying to figure out the righ amount of liquid to get it right. |
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| Fitness | Back problems while running | Mar 12 2008 04:58 (UTC) |
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| In addition to the shoes consider your posture and core strength. I used to get lower back pain just walking for a couple hours (like around amusement parks) But, once I gained strength in my core I was able to maintain good posture and the back pain disappeared. | |||
| Weight Loss | Two little tips! | Mar 12 2008 00:14 (UTC) |
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| So very true. I've had sleep problems what seems my whole life and know when I'm going through a bout of insomnia I start eating more. Partly it's because I know if eat a little something I'll get an energy boost, party because I'm hungrier. | |||
| Motivation | The 5 Foot Club | Mar 11 2008 21:25 (UTC) |
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Original Post by lucindadevries: I know incorporating lots of vegetables into a diet can be difficult. I found blended soups were a great option for me. I make a butternut squash soup with golden delicious apple. The original recipe called for cream so I nixed that and found that just blending it made the soup creamy and sweet which satisfied me both with taste and texture. |
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| Motivation | The 5 Foot Club | Mar 11 2008 21:20 (UTC) |
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| Hello I'd like to join the 5' club. I'm 5' 1'' and 3/4. 3/4 at least in the morning. I weight 151. My goal is to get back to 130. Although I'm short, I am muscular and curvy so 130 looks skinny on me. I've started tracking my calories last week, and before that had started getting back into exercising. I've dropped a pound the first week which I'm very happy about. | |||
| Weight Loss | Female 5ft 4 140 pounds stats 35-28-37 GW 125 pound...anyone with similar stats? | Mar 07 2008 17:59 (UTC) |
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I'm 5' 1'', 151, 36-31-40 and I just started on this site to track calories yesterday, although I started working out and eating better last week. I'm already down one pound (yay me!) My goal is to get back down to 130 where I was after doing WW two years ago. Stress eating put most of the weigh the weight back on this past year. And it's been great reading everyone's post and very reassuring as I restart my healthier life. |
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| Weight Loss | What should I get first? | Mar 07 2008 17:45 (UTC) |
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| Get the scale first. It's shocking to see what a portion to actually looks like. A HRM is a nice tool to have, and it's not essential to exercise. You can get a pretty good idea of how good a work out your getting by paying attention to your breathing. Are you able to carry on a conversation comfortably? Would you be able to talk but it would take some effort? Would it be impossible to speak? | |||
| Weight Loss | Period question... | Mar 07 2008 17:37 (UTC) |
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Everyone is different of course, however when I hear that drastic a change I wonder how much are you exercising and how much are you restricting your calories. Any extreme changes to your lifestyle can mess with your cycle, however if you're introducing changes at an incremental, steady pace then your body should adjust appropriately. Personally my cycle didn't change although some of my PMS symptoms disappeared and my period shortened. Still, some people systems are more sensitive and any small change throws your cycle off. Still, as you continue your body should adjust. |
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| Weight Loss | Anyone tried/had success with Weight Watchers? | Mar 06 2008 22:11 (UTC) |
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I did WW two years ago and lost 25 pounds. I did the flex program (counting points) instead of the core (focuses on eating whole foods, and weekly point allowances for non-core foods). Honestly I loved the program as what I needed to focus on was portion control and counting points did that for me. I never bought the food and always focused more on eating whole foods. Admittedly I had a great leader at the meeting who was all about encouraging people and passing on useful information. So, why am I here? Well I've gained most most of the weight back when I stopped counting points, and realized I needed a program to lose again. I didn't want to go back to WW because I didn't want to pay for the meetings again. Still, I have nothing bad to say about WW. |
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| Weight Loss | Finally down--right back up! | Mar 06 2008 20:07 (UTC) |
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| jakshops, I totally understand how you feel. I'm also 5'' 1', however for me I'm 5'' 1' with the muscle mass and curves of someone taller. My point is that although my ideal weight of 130 is technically at the outer edge of the BMI chart, on me 130 looks skinny and less than that I look unhealthy. Remember things like BMI and five more pounds over 5 feet are guidelines, and not hard and fast rules. Listen to your body, keep working out, eating well and you'll get where you should be. And as frustrating as it is to want to lose and be stalled, enjoy what you've accomplished so far, because it's a big accomplishment. | |||
| New journal post Food for Wed =) by kaptyreunkertain 23:33 |
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| crimsonclovers added aureliawaters as a friend | |
| victoriagirl added divaangelic2 as a friend | |
| New forum message too many carrots? by jenny8484 23:25 |
