Low fat, low cal. Using applesauce instead of margarine. Using egg whites instead whole egg. Mmmmm, yummy. I tweaked a recipe I found on CC.
| 1 3/4 | cup unsweetened applesauce |
| 3/4 | cup brown sugar |
| 2 | egg whites |
| 1 | tablespoon vanilla extract |
| 3 | cups rolled oats |
| 1 | cup wheat flour, whole grain |
| 1/2 | teaspoon baking soda |
| 1 | teaspoon ground cinnamon |
| 1 | cup raisins |
- Preheat the oven to 375 degrees F (190 degrees C).
- In a large bowl, cream together the applesauce and brown sugar until smooth.
- Beat in the egg whites then stir in the vanilla.
- Mix in the flour, oats, baking soda and cinnamon until well blended.
- Fold in the raisins.
- Drop by rounded spoonfuls onto cookie sheet.
- Bake for 8 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Dessert, Snacks
| Nutrition Facts | ||||||
Serving Size 37.8g |
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Amount Per Serving |
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|
Calories 83 Calories from Fat
4 |
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% Daily Value* |
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|
Total Fat
0.5g 1%
|
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|
Saturated Fat
0.1g 0%
|
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|
Trans Fat
0.0g |
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|
Cholesterol
0mg 0%
|
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|
Sodium
27mg 1%
|
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|
Total Carbohydrates
17.7g 6%
|
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|
Dietary Fiber
1.3g 5%
|
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|
Sugars
7.9g |
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|
Protein
2.1g
|
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|
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
95% confidence |
Good points |
Bad points |
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