Chicken Chili Recipe
Looking for an easy Chicken Chili recipe? Learn how to make Chicken Chili using healthy ingredients.
Actual amounts in parenthasis. Caloric count correct. 3 WW points/cup.
Recipe Ingredients for Chicken Chili
| 8 | oz Chicken breasts (2 kroger frozen breasts) |
| 1 | large onion, chopped |
| 1 | green pepper, chopped |
| 5 | ounce kidney beans, (15oz can) |
| 4 3/10 | ounce black beans, (15oz can) |
| 82 | ounces tomatoes, (4 x 14.5oz cans w/chilis) |
| 4 | teaspoons garlic powder |
| 2 | teaspoons cumin |
| 2 | teaspoons chili powder |
Recipe Directions for Chicken Chili
- Place chicken and 2 cans of tomatos in slow cooker on low, along with spices.
- After 8 hours shred chicken with two forks.
- Once chicken shredded, add remaining tomatos, beans, and chopped onion and pepper.
- Cook for 1-2 more hours on low.
Main Dish, Soup
| Nutrition Facts | ||||||
Serving Size 310.5g |
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Amount Per Serving |
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Calories 190 Calories from Fat
23 |
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% Daily Value* |
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Total Fat
2.6g 4%
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Saturated Fat
0.6g 3%
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Trans Fat
0.0g |
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Cholesterol
20mg 7%
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Sodium
40mg 2%
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Total Carbohydrates
28.7g 10%
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Dietary Fiber
7.5g 30%
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Sugars
7.9g |
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Protein
15.0g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Legend
Fat
Protein
Carbs
Alcohol
Other
Calorie Breakdown

Daily Values

Calorie Breakdown

Daily Values

Health Information
| Nutrition Grade
96% confidence |
Good points |
Bad points |
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