Chicken & Veggies on a skewer, with choice of marinade, cooked on a grill.
| 1/2 | cup red onion |
| 1/2 | cup red bell peppers |
| 1/2 | cup green bell peppers |
| 1 | lb chicken - boneless, skinless |
- Chop vegetables
- Slide each piece of meat or veggie onto a wooden skewer.
- Cook on grill until slightly blackened on edges.
- Voila!
Chicken, Vegetables, Appetizers, First Course, Main Dish, Snacks, Barbecue, Grill, Marinade, Quick
| Nutrition Facts | ||||||
Serving Size 150.8g |
||||||
Amount Per Serving |
||||||
|
Calories 183 Calories from Fat
31 |
||||||
% Daily Value* |
||||||
|
Total Fat
3.5g 5%
|
||||||
|
Saturated Fat
0.9g 5%
|
||||||
|
Trans Fat
0.0g |
||||||
|
Cholesterol
87mg 29%
|
||||||
|
Sodium
72mg 3%
|
||||||
|
Total Carbohydrates
2.8g 1%
|
||||||
|
Dietary Fiber
0.6g 2%
|
||||||
|
Sugars
1.5g |
||||||
|
Protein
33.2g
|
||||||
|
||||||
* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
Bad points |
Join Calorie Count - it's easy and free!
Advertisement
What is Your Diet Profile

Figure out what type of eater you are and you might just find the answer to permanent weight loss.
Take the Diet Profile Test and learn to avoid the pitfalls and self-sabotage that often come with your personal profile.


