Chicken Pot Pie Recipe


Submitted by hiscovenant

Makes 2 servings


Yummy!!

Ingredients
1 tbsp extra virgin olive oil
1 tsp extra virgin olive oil
6 white mushrooms
1 onion
1/2 tsp thyme
3/4 lbs chicken breast
1/2 cup chicken broth
1 tbsp cornstarch
1/4 cup half-and-half
1/8 cup peas
1/8 cup carrots
Directions
Add Phyllo Dough and bake
Categories

Chicken, Vegetables, Main Dish, American, American-Southern, Advance, Bake

Nutrition Facts
Serving Size 398.5g
Amount Per Serving
Calories
470
Calories from Fat
172
% Daily Value*
Total Fat
19.1g
29%
Saturated Fat
5.2g
26%
Trans Fat
0.0g
Cholesterol
156mg
52%
Sodium
339mg
14%
Total Carbohydrates
14.6g
5%
Dietary Fiber
2.2g
9%
Sugars
4.2g
Protein
57.6g
Vitamin A 21% Vitamin C 15%
Calcium 8% Iron 16%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
B
  Good points
  • Low in sugar
  • Very high in niacin
  • High in phosphorus
  • High in selenium
  • High in vitamin B6
  •   Bad points
  • High in cholesterol
  • Join Calorie Count - it's easy and free!
    CREATE FREE ACCOUNT
    Advertisement
    Your Personal Nutritionist
    Featured question:

    What does the Nutrition Report grade mean?

    Your Nutrition Report grade is based on the grades of the foods you choose. It is not based on the analysis of your diet. In other words... Read more