Lunch
| 35 | g Tortilla |
| 1 | ounce grilled chicken |
| 1/4 | cup (28g) cheddar cheese |
| 4 | sliced black olives |
| 1 | tsp Salad Dressing |
Warm cooked frozen grilled chicken in microwave. Spread Ranch dressing on flour tortilla, fill with chicken, cheese, and olives. Heat on high about 30 seconds.
CategoriesMain Dish
| Nutrition Facts | ||||||
Serving Size 114.1g |
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Amount Per Serving |
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Calories 278 Calories from Fat
132 |
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% Daily Value* |
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Total Fat
14.7g 23%
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Saturated Fat
6.8g 34%
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Trans Fat
0.0g |
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Cholesterol
55mg 18%
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Sodium
441mg 18%
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Total Carbohydrates
18.9g 6%
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Dietary Fiber
2.3g 9%
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Sugars
0.5g |
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Protein
18.0g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
Bad points |
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