Chunky Veggie and Beef Chili Recipe
Looking for an easy Chunky veggie and beef chili recipe? Learn how to make Chunky veggie and beef chili using healthy ingredients.
Filling chili loaded with veggies
Recipe Ingredients for Chunky veggie and beef chili
| 58 | oz tomato sauce |
| 2 | lbs ground beef |
| 6 | oz tomato paste |
| 1 | medium red onion |
| 2 | small white onion |
| 2 | green pepper |
| 1 | red pepper |
| 1 | yellow pepper |
| 2 | zucchini |
| 1 | squash |
| 4 | medium tomato |
| 2 | tbsp olive oil |
| 2 | tbsp worcestershire |
| 2 | tbsp hot sauce |
| 4 | tbsp cumin |
| 3 | tbsp chili powder |
| 4 | clove garlic |
| 15 9/10 | oz sweet corn |
Recipe Directions for Chunky veggie and beef chili
- Brown the beef
- saute the veggies minus the white onions and garlic
- sweat white onions in garlic in a seperate pan
- add veggies beef and tomato products to white onions and garlic
- season
- let simmer
- enjoy
Tomatoes, Main Dish, American, Super Bowl, Simmer
| Nutrition Facts | ||||||
Serving Size 288.3g |
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Amount Per Serving |
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Calories 193 Calories from Fat
52 |
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% Daily Value* |
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Total Fat
5.8g 9%
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Saturated Fat
1.5g 7%
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Trans Fat
0.0g |
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Cholesterol
45mg 15%
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Sodium
610mg 25%
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Total Carbohydrates
18.4g 6%
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Dietary Fiber
4.4g 18%
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Sugars
8.7g |
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Protein
19.2g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Legend
Fat
Protein
Carbs
Alcohol
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Calorie Breakdown

Daily Values

Calorie Breakdown

Daily Values

Health Information
| Nutrition Grade
96% confidence |
Good points |
Bad points |
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