Cilantro Tomato Bruschetta Recipe


Submitted by kittyb

Makes 12 servings


The ingredients meld together for a great tasting appetizer.

Ingredients
1 lb french bread, cut into 1 in slices
1/2 cup olive oil
1 tbsp balsamic vinegar
3 small tomatoes, seeded & chopped
1/4 cup onion, finely chopped
1/4 cup fresh cilantro, chopped
1/4 tsp salt
1/4 cup mozzarella, shredded
Directions
  1. Place bread on ungreased baking sheet: brush with 1/4 c. oil. Bake at 325 for 10-12 minutes or until golden brown.

  2. Meanwhile, in a small bowl, whisk the vinegar and remaining oil. Stir in the tomatoes, onion, cilantro, and salt. Spoon about 1 T onto each slice of bread. Sprinkle with cheese. Serve immediately.

Categories

Appetizers

Nutrition Facts
Serving Size 76.0g
Amount Per Serving
Calories
196
Calories from Fat
95
% Daily Value*
Total Fat
10.6g
16%
Saturated Fat
1.7g
8%
Trans Fat
0.0g
Cholesterol
1mg
0%
Sodium
293mg
12%
Total Carbohydrates
20.9g
7%
Dietary Fiber
1.4g
6%
Sugars
0.8g
Protein
4.1g
Vitamin A 4% • Vitamin C 5%
Calcium 5% • Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
B 		  Good points
  • Very low in cholesterol
  • Low in sugar
  • High in selenium
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