Claire's Chicken Mexicana Recipe

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Looking for an easy Claire's Chicken Mexicana recipe? Learn how to make Claire's Chicken Mexicana using healthy ingredients.

Submitted by clairelaine

Makes 4 servings

Quick and spicy. You can reduce the sodium by using a lower sodium salsa.

Recipe Ingredients for Claire's Chicken Mexicana

16	ounces chicken breast, fresh, boneless, skinless
8	ounces salsa
8	ounces corn
2	tablespoons pepper, jalapeno, minced

Recipe Directions for Claire's Chicken Mexicana

Put the salsa, peppers, and corn in a non stick skillet
Bring to a boil
Place the chicken breasts on top, spooning a little salsa over
Reduce the heat to a slow simmer
Cover and cook for 15 minutes or until the chicken is done.
Be careful not to scorch the bottom. Add water if needed during cooking.

Categories

Chicken, Main Dish, American-Southwestern

Serving Size 230.0g

Amount Per Serving

Calories

184

Calories from Fat

% Daily Value^*

Total Fat

3.4g

Saturated Fat

0.6g

Trans Fat

0.0g

Cholesterol

66mg

22%

Sodium

438mg

18%

Total Carbohydrates

16.3g

Dietary Fiber

3.2g

13%

Sugars

4.1g

Protein

26.1g

Vitamin A 10%	•	Vitamin C 21%
Calcium 3%	•	Iron 9%

* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Legend

Fat

Protein

Carbs

Alcohol

Other

Calorie Breakdown
Nutrition Breakdown

Daily Values

Health Information

Nutrition Grade
96% confidence

Good points

Low in saturated fat

High in vitamin C

Bad points

High in cholesterol

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