Cooking Light Golden Winter Soup

Oh my goodness... I made this today because the weather is nasty outside and it sounded like a good, nourishing lunch.  It is so amazing.  A cup of the soup alone (without the cheese bread included in the recipe) is about 150 calories and has 3 grams of fiber. 

 Butternut squash, potatoes, leeks.... this one is a winner!!

 Here is a link to the recipe on the cooking light website

Agreed! I made this soup for my family and everyone loved it! Very easy to make, one of the best soups in a while! Loved it. Making it again tomorrow.

I love butternut squash soup, but never thought of putting in leeks or potatoes.  Must try it!!!

Have you tagged this recipe on your profile? If so, I'd love the link so I can add it to mine. I'm going to make this tomorrow.

no, I don't have a link for this on my profile.  You can find it on the Cooking Light website (there is a link in the original post.)

Thanks I'm going to make it tonight.

I'm also going to substitute cauliflower for the potato. It's been a theory of mine for a while, if its just like mashed potatoes it could probably also thicken soup for less calories as well.

I love this soup! I was a biit worried it would be bland and thought I could add curry to it at the end if it needed more flavour.

I couldn't believe how much flavour there was in it.  A couple of minor changes, substituted cauliflower for potato, added some minced garlic with the leeks and I cut back a bit on the half and half (about 3/4) and added 1/2 more broth.

 Thanks so much for posting this, it will be making a regular appearance.

wow, thats a great idea with the cauliflower... I'm going to try that!