Corn Chowder Recipe
Looking for an easy Corn Chowder recipe? Learn how to make Corn Chowder using healthy ingredients.
To be cooked in the crock pot. Recipe calls for whole milk, but I changed it to just milk. I haven't tried it though.
Recipe Ingredients for Corn Chowder
| 16 | oz whole kernel corn, drained |
| 3 | chopped medium potatoes |
| 1 | chopped onion |
| 1/2 | teaspoon salt |
| 2 | cups chicken broth |
| 2 | cups milk |
| 1/4 | cup butter |
Recipe Directions for Corn Chowder
- Combine first 6 ingredients in slow cooker.
- Cover and cook on low for 7 to 9 hours.
- Puree in a blender or food processor, if desired, then return to pot.
- Stir in milk and butter; cover and cook on HIGH about 30 to 60 minutes longer.
Vegetables, Appetizers, First Course, Side Dish, Soup, Slow Cook, Vegetarian
| Nutrition Facts | ||||||
Serving Size 277.8g |
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Amount Per Serving |
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Calories 196 Calories from Fat
70 |
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% Daily Value* |
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Total Fat
7.8g 12%
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Saturated Fat
3.2g 16%
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Trans Fat
0.0g |
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Cholesterol
15mg 5%
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Sodium
421mg 18%
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Total Carbohydrates
26.9g 9%
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Dietary Fiber
3.8g 15%
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Sugars
4.8g |
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Protein
6.3g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Legend
Fat
Protein
Carbs
Alcohol
Other
Calorie Breakdown

Daily Values

Calorie Breakdown

Daily Values

Health Information
| Nutrition Grade
96% confidence |
Good points |
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