"My sisters and I always requested this cake for our birthdays. Now, my daughters ask for it for their birthdays!" - allrecipes.com
| 1 1/2 | cups all-purpose flour |
| 1 1/2 | cup wheat flour, whole grain |
| 3/4 | cups white sugar |
| 3/4 | cup brown sugar |
| 1/4 | cup vegetable oil |
| 2/3 | cup milk |
| 1/4 | cup milk |
| 5/8 | cup unsweetened cocoa powder |
| 1 | teaspoon salt |
| 2 | teaspoons baking soda |
| 1 | teaspoon vanilla extract |
| 2 | cups cold water |
| 2 | teaspoons distilled white vinegar |
- Preheat oven to 350; grease and flour a 9x13 inch pan
- Mix all ingredients.
- Bake for 35 minutes, or until a tookpick comes out clean.
- Cool and decorate, or eat plain!
Chocolate, Dessert, Bake
| Nutrition Facts | ||||||
Serving Size 61.1g |
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Amount Per Serving |
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Calories 128 Calories from Fat
26 |
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% Daily Value* |
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Total Fat
2.9g 4%
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Saturated Fat
0.3g 2%
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Trans Fat
0.0g |
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Cholesterol
0mg 0%
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Sodium
209mg 9%
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Total Carbohydrates
24.1g 8%
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Dietary Fiber
1.2g 5%
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Sugars
10.9g |
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Protein
2.3g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
Bad points |
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