Crepes Recipe

Looking for an easy crepes recipe? Learn how to make crepes using healthy ingredients.


Submitted by nightshade19

Makes 40 servings



i use an omelet pan to make my crepes hense a serving of 40 however if you use a large skillet this will do about 20 adaquatly. These can be done in advance and reheated in the microwave later as well.

Recipe Ingredients for crepes

1 cup milk, 2%
3 cups water,
4 eggs, extra large,
2 cup flour
2 tbsp butter
1 pinch salt

Recipe Directions for crepes

  1. sift flour into a bowl make a well in the middle, crack one egg at a time and mix with an electronic hand whisk (or by hand) then add the milk and water. Melt the butter in the microwave and add that, mixing well.

  2. Tap mixture on the table top to knock out bubbles and leave to sit for about 20 minutes. (not in the fridge)

  3. Heat a non stick skillet using med/high heat, spray with cooking spray, take skillet off of the heat and and pour batter (about 1/4 cup) until there is a thin layer (or as thick as you like) place back on heat and cook until the top has firmed up and it no longer sticks then flip or use a spatular and turn over, cook until it no longer sticks on the reverse side then serve.

Categories

Eggs, Appetizers, Breakfast, First Course, Side Dish, Snacks, English, FrenchGerman, Fry, Quick

Nutrition Facts
Serving Size 35.2g
Amount Per Serving
Calories
37
Calories from Fat
10
% Daily Value*
Total Fat
1.1g
2%
Saturated Fat
0.4g
2%
Trans Fat
0.0g
Cholesterol
21mg
7%
Sodium
17mg
1%
Potassium
21mg
1%
Total Carbohydrates
5.0g
2%
Dietary Fiber
0.1g
0%
Sugars
0.3g
Protein
1.4g
Vitamin A 1% Vitamin C 0%
Calcium 1% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • Low in sodium
  • Low in sugar
  • High in selenium
  •   Bad points
  • High in cholesterol
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