(Cuisinart) Coffee Ice Cream Recipe
From Cuisinart Recipe Booklet that came with the Soft Serve Ice Cream Maker. Replaced whole milk with 2% milk.
| 1 | cup 2% milk |
| 1/2 | cup sugar |
| 1/4 | cup brown sugar |
| 1 1/2 | tablespoon instant coffee |
| 2 | cups heavy cream, well chilled |
| 1 | teaspoon vanilla extract |
- Place milk, sugars, and espresso/coffee power in a medium bowl. Mix until sugar is dissolved.
- Stir in cream and vanilla to taste.
Dairy, Dessert
| Nutrition Facts | ||||||
Serving Size 65.5g |
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Amount Per Serving |
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Calories 170 Calories from Fat
96 |
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% Daily Value* |
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Total Fat
10.7g 16%
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Saturated Fat
6.6g 33%
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Trans Fat
0.0g |
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Cholesterol
40mg 13%
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Sodium
37mg 2%
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Total Carbohydrates
16.7g 6%
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Sugars
16.0g |
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Protein
2.2g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
Bad points |
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