Easy Hamburger Casserole Recipe

Looking for an easy Easy Hamburger Casserole recipe? Learn how to make Easy Hamburger Casserole using healthy ingredients.


Submitted by armympwife

Makes 8 servings



I used 2 cans of cream of mushroom, one was regular and the other fat free. That's why I put 1 1/2 cans to try to get the nutrition facts closer to actual.

Recipe Ingredients for Easy Hamburger Casserole

1 1/2 lbs hamburger
1 onion (chopped)
2 lbs sliced potatoes
1 1/2 cans cream of mushroom soup
6 oz water

Recipe Directions for Easy Hamburger Casserole

  1. Crumble lean hamburger into bottom of large rectangled glass baking dish.

  2. Chop one onion and layer over hamburger.

  3. Peel and slice potatoes and layer over onion.

  4. Mix 1/2 can of water (about 6 ounces) with 2 cans of cream of mushroom soup, stir until creamy. Pour over potatoes.

  5. Salt and pepper to taste.

  6. Cover with foil.

  7. Bake in 350 degree oven for about an hour or more. Until potatoes are fork tender. Remove foil for the last 10-15 minutes. Remove from oven and let sit for 10 mins before cutting.

Categories

Main Dish

Nutrition Facts
Serving Size 344.6g
Amount Per Serving
Calories
290
Calories from Fat
87
% Daily Value*
Total Fat
9.7g
15%
Saturated Fat
3.7g
19%
Trans Fat
0.1g
Cholesterol
66mg
22%
Sodium
464mg
19%
Potassium
823mg
24%
Total Carbohydrates
23.4g
8%
Dietary Fiber
3.1g
12%
Sugars
2.3g
Protein
25.4g
Vitamin A 1% Vitamin C 39%
Calcium 4% Iron 18%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • Low in sugar
  • High in niacin
  • High in selenium
  • High in vitamin B6
  • High in vitamin B12
  • High in vitamin C
  • High in zinc
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