Easy Sugar Cookies Recipe
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| 1/2 | cup butter, softened |
| 1/3 | cup sugar |
| 1 | eggs |
| 1/2 | teaspoon vanilla extract |
| 1 | cup all-purpose flour |
| 1/2 | teaspoon baking soda |
| 1/4 | teaspoon salt |
| 1/4 | teaspoon ground nutmeg |
- In a large mixing bowl, cream butter and sugar until light and fluffy. Beat in the eggs, vanilla and almond extract. Combine the flour, cream of tartar, baking soda, salt and nutmeg; gradually add to creamed mixture.
- Drop by rounded teaspoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350 degrees F for 8-10 minutes or until light brown. Remove to wire racks to cool.
Dessert
| Nutrition Facts | ||||||
Serving Size 35.6g |
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Amount Per Serving |
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Calories 160 Calories from Fat
88 |
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% Daily Value* |
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Total Fat
9.8g 15%
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Saturated Fat
6.0g 30%
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Trans Fat
0.0g |
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Cholesterol
43mg 14%
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Sodium
193mg 8%
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Total Carbohydrates
16.3g 5%
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Dietary Fiber
0.4g 2%
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Sugars
6.8g |
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Protein
1.9g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Bad points |
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