Egg salad
| 3 | eggs, boiled |
| 8 | egg whites, boiled |
| 1/3 | cup Hellman's light |
| 1 | tsp mustard |
| 1 | tbsp pickle relish |
| 1/4 | cup green onion |
- Mix all ingredients
- Note: How to make a batch of egg salad with 11 eggs: Start with 12 eggs. Invite your four-year-old daughter to help. :-)
Eggs, Main Dish, Salads
| Nutrition Facts | ||||||
Serving Size 64.2g |
||||||
Amount Per Serving |
||||||
|
Calories 77 Calories from Fat
43 |
||||||
% Daily Value* |
||||||
|
Total Fat
4.8g 7%
|
||||||
|
Saturated Fat
0.8g 4%
|
||||||
|
Trans Fat
0.0g |
||||||
|
Cholesterol
73mg 24%
|
||||||
|
Sodium
170mg 7%
|
||||||
|
Total Carbohydrates
2.0g 1%
|
||||||
|
Dietary Fiber
0.1g 0%
|
||||||
|
Sugars
0.5g |
||||||
|
Protein
5.8g
|
||||||
|
||||||
* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
Bad points |
Join Calorie Count - it's easy and free!
Advertisement
Advertisement
Your Personal Nutritionist
Featured question:
Where is the Recipe Analyzer located?
The Recipe Analyzer is under the Foods tab. Use these steps to analyze a recipe: Find a recipe to analyze; note the number of servings... Read more
Where is the Recipe Analyzer located?
The Recipe Analyzer is under the Foods tab. Use these steps to analyze a recipe: Find a recipe to analyze; note the number of servings... Read more



