Is Annies better then krafts taste wise? As far as mac and cheese goes..its not the healthiest meal but given that Annie's is a healthier alternative, i'll take it! But it is a little bit more expensive then regular mac and cheese. I don't really like krafts..it kind of just tastes like macaroni with a slightly flavorful sauce on it. Is Annie's any better tasting? Worth the extra $$?
I don't know about the normal one, but the gluten free one isn't much better. Pretty much empty calories with a bit of protein and maybe a dollop of fibre from the brown rice flour.
I used to eat Annie's cheese ravioli's and that was just as good as any other brand I've had. Not sure about mac and cheese, but there ya go.
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