Fresh Kiwi Syrup Recipe

Looking for an easy Fresh Kiwi Syrup recipe? Learn how to make Fresh Kiwi Syrup using healthy ingredients.


Submitted by bombshelle15

Makes 24 servings



A light and delicious fruity syrup for pancakes or waffles that is easy to make in a blender or Vita-mix.

Recipe Ingredients for Fresh Kiwi Syrup

1/2 cup kiwi, chopped
1/4 cup honey
1/8 cup sugar
1/8 lemon wedge, juice of

Recipe Directions for Fresh Kiwi Syrup

  1. Place all ingredients in the blender or Vita-mix and run on high for about 3 minutes.

  2. 1 serving is about 1/8 cup which is good for 2 to 3 pancakes unless you like to smother them.

  3. Serve warm or cold.

  4. Refrigerate unused portions and use within 2 - 3 days or less. If it tastes even a little sour, it's gone bad.

Categories

Fruits, Breakfast, No Cook, Vegetarian

Nutrition Facts
Serving Size 8.3g
Amount Per Serving
Calories
17
Calories from Fat
0
% Daily Value*
Total Fat
0.0g
0%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
0mg
0%
Potassium
13mg
0%
Total Carbohydrates
4.4g
1%
Dietary Fiber
0.1g
0%
Sugars
4.2g
Protein
0.0g
Vitamin A 0% Vitamin C 6%
Calcium 0% Iron 0%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
B
  Good points
  • No saturated fat
  • No cholesterol
  • Very low in sodium
  • Very high in vitamin C
  •   Bad points
  • Very high in sugar
  • Join Calorie Count - it's easy and free!
    CREATE FREE ACCOUNT
    Advertisement
    Advertisement
    Allergy Remedies
    Is It Possible to Go Natural?
    The side effects of allergy medications keep some people from using them. Natural remedies can be a great alternative, but some are more effective than others.