The usual fruit and vegetables I put on my salad.
| 1/4 | cup apple |
| 1/4 | cup mushroom |
| 3/20 | cup raisins |
| 3/20 | cup carrots |
| 3/20 | cup celery |
| 3/20 | cup grapes |
Cut up all the ingredients and toss them with baby salad greens. I use a little Raspberry Vingarette on it.
CategoriesSalads
| Nutrition Facts | ||||||
Serving Size 115.0g |
||||||
Amount Per Serving |
||||||
|
Calories 102 Calories from Fat
3 |
||||||
% Daily Value* |
||||||
|
Total Fat
0.3g 0%
|
||||||
|
Trans Fat
0.0g |
||||||
|
Cholesterol
0mg 0%
|
||||||
|
Sodium
29mg 1%
|
||||||
|
Total Carbohydrates
26.0g 9%
|
||||||
|
Dietary Fiber
2.5g 10%
|
||||||
|
Sugars
19.3g |
||||||
|
Protein
1.6g
|
||||||
|
||||||
* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
95% confidence |
Good points |
Bad points |
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