Garlicky Potatoes Recipe


Submitted by ddugan

Makes 4 servings


Yummy!

Ingredients
1 lbs. red potatoes, cubed
2 tsp garlic salt
1 tsp pepper,black
1 tbsp olive oil
Directions
  1. Cut up potatoes into cubes.

  2. Add 1 tbsp olive oil to non-stick pan

  3. Cook on medium-low

  4. Salt and pepper to taste

  5. cook slowly, approx 30 minutes

  6. turn up heat to med-high last 10 minutes to crisp up potatoes

Categories

Side Dish

Nutrition Facts
Serving Size 118.7g
Amount Per Serving
Calories
118
Calories from Fat
32
% Daily Value*
Total Fat
3.5g
5%
Saturated Fat
0.4g
2%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
8mg
0%
Total Carbohydrates
19.3g
6%
Dietary Fiber
2.2g
9%
Sugars
1.4g
Protein
2.4g
Vitamin A 0% • Vitamin C 38%
Calcium 1% • Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
B+ 		  Good points
  • Low in saturated fat
  • No cholesterol
  • Very low in sodium
  • High in potassium
  • Very high in vitamin C
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