Glazed Edamame & Green Beans Recipe

Looking for an easy Glazed Edamame & Green Beans recipe? Learn how to make Glazed Edamame & Green Beans using healthy ingredients.


Submitted by kaiahzmahm

Makes 4 servings



Glazed Edamame & Green Beans

Recipe Ingredients for Glazed Edamame & Green Beans

2 cups edamame, shelled
1 cup green beans
1/2 cup vegetable broth
1 tablespoon soy sauce
1 teaspoon cornstarch

Recipe Directions for Glazed Edamame & Green Beans

Cook edamame and green beans in boiling water for 2 minutes. Drain. Combine the broth, soy sauce, and cornstarch and bring to a boil. Stir into the cooked edamame and serve.
Categories

Side Dish

Nutrition Facts
Serving Size 190.2g
Amount Per Serving
Calories
206
Calories from Fat
80
% Daily Value*
Total Fat
8.9g
14%
Saturated Fat
1.0g
5%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
345mg
14%
Potassium
884mg
25%
Total Carbohydrates
17.1g
6%
Dietary Fiber
6.3g
25%
Sugars
0.4g
Protein
17.8g
Vitamin A 4% Vitamin C 69%
Calcium 26% Iron 27%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • No cholesterol
  • Very low in sugar
  • High in calcium
  • High in dietary fiber
  • High in iron
  • High in manganese
  • High in magnesium
  • High in phosphorus
  • High in potassium
  • High in thiamin
  • Very high in vitamin C
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