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HELP!!! I want your EGGPLANT recipes!!!

My husband and I LOVE eggplant and use it in many of our staple dishes instead of meat. We both love to cook and try new dishes from different countries and cultures, the spicier the better!

Please share some of your favorite eggplant dishes with us.

Thanks,

Bea

This is something I made up and simply ADORE.

Eggplant 'Lasagna'

Take pretty much as much eggplant as you think you'll need for your 'noodles'
peel them and slice them thinly
drain and mash 1 lb firm tofu
spread tomato sauce on the bottom of your lasagna dish and layer:

eggplant "noodles"
tofu
tomato sauce
your choice of vegan cheese

Continue in this fashion and top the last layer with vegan parmesan. Bake at 350 degrees until you see the sauce bubbling around the layers and it looks done. I'd say roughly.. 20-30 min? My oven is tempermental though.

SO delicious and good for you! I always spread the tofu with chopped garlic, pepper and oregano. My carnivorous hubby loves it too!