Recipes
Moderators: clairelaine



Who wants to put together a grocery list for me? C'mon, you know you wanna. Give me a week's worth of healthy foods, ideas for meals, etc. I'm trying to lose weight and focus on protein.

 

I'll give you an internet if you do.

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Vegetables.

Bread stuff.

Dairy stuff.

Meat/veggiealt stuff.

 

Yeah.
I'm lazy too.

Base it on the Food Pyramid and shop around the perimeter of the store.

Produce -

2 servings of fruit a day
2 to 5 servings of vegetables a day

Dairy -

2 to 4 servings a day, non fat or low fat - yogurt, cottage cheese, milk, hard cheese,

Meat & fish - protein

1 or two servings a day, choose from - poultry, turkey breast, lean beef, lean pork or veal or lamb.
4 servings a week - any fresh fish, or canned tuna or salmon or sardines
or 4 eggs per week
or 1/2 cup cooked legumes a day choose from lentils, beans of any kind

Whole grains -

3 or 4 small servings a day, choose from - whole grain breads 1 slice a day, whole grain cereals, brown rice and other grains (quinoa, bulghur wheat) - 1/2 cup servings.

Fats -

3 small servings a day total 1 TBS, choose from olive oil, nut oils, seed oils, avocados

Nuts & seeds

1 small serving a day, no more than 1 ounce choose from peanut butter, almonds, walnuts, sunflower seeds, pumpkin seeds (pepitas), etc.

Hope this helps

Sample menus - A Simple Diet Plan

1500 Calories in Six Meals-a-Day
Six meals may sound like a lot of food, but the portions are key and probably smaller than you think.

1500 Calories in Three Meals-a-Day
What does 1500 calories look like? Here is a sample menu with 1500 calories a day and a wide variety of foods.

What Is a Balanced Diet?
You've heard the term before and know how important it is. But what exactly is a BALANCED diet?

My own grocery list and plan for this week

family size package of boneless, skinless chicken breasts, on sale
1 pound of extra lean ground beef
1/2 pound fresh salmon
- plus, in my pantry -
2 cans tuna, no salt added
can of black beans
can of kidney beans
frozen black eye peas

half gallon skim milk
4 containers of non fat greek style yogurt
1 pint ricotta cheese (I eat this instead of cottage cheese because it's low salt)
1 package reduced fat shredded cheese

1 loaf whole wheat bread
- plus in my pantry_
brown rice
rolled oats
flaxseed flakes cold cereal
yellow corn tortillas

Grapes
strawberries
watermelon
peaches
blueberries
bananas

Peppers
broccoli
salad greens
-plus in my refrigerator -
carrots
potatoes
celery
onions
lemons
-plus in my freezer -
peas
brussels sprouts
spinach

In my pantry
olive oil
canola oil
sesame oil
peanut butter

Misc pantry items
salsa and other condiments
low sodium chicken broth
canned tomatoes
pasta & noodles

Menus - calorie target 1300 to 1450, with one day at 1500 to 1600.

breakfasts - either cold or hot cereal, milk and fruit every morning.  once a week I have an egg with toast, fruit and milk.

lunches - salad with either meat, fish or beans, or a vegetable soup, or a sandwich made from leftover meat from the night before, or tuna or egg. I make my own olive oil vinaigrette, or a creamy avocado dressing.  Sometimes I add seeds or nuts.  One salad this week will be steamed broccoli with walnuts and creamy dressing.

dinners -

1.  chicken breast, brown rice, green vegetable, yellow/orange vegetable- this can be a stir fry or cooked separately and arranged on a platter.  I sometimes make a low fat cheese sauce to go with it.
2.  baked salmon, roasted potatoes, carrots, brussels sprouts - all baked together with a drizzle of olive oil.
3.  Quick chili made with ground beef, beans, tomatoes and seasonings, served with corn tortillas
4.  left over salmon in low fat white sauce, with peas and a tomato broccoli salad
5.  Stir fry of chicken, peppers, onions, celery, carrots, served with buckwheat noodles (soba)
6.  Left over chili with a salad
7.  vegetarian meal of baked potato with greek yogurt, roasted carrots and peppers, bean salad, and corn on the cob picked up from a roadside stand that day.

Snacks - raw or left over steamed vegetables, fruit, yogurt, ricotta cheese, cold cereal - my choice.

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