I didn't add it here, but you could top this with mozzarella and parmesan cheese, and just let it melt before serving.

Ingredients

1	onion, chopped
2	cloves garlic, minced
16	oz green beans, frozen
15	oz tomatoes, Italian-style, diced, drained
1/4	tsp. salt
1/4	tsp. black pepper

Directions

1. Spray a large nonstick skillet with PAM and place on medium-high heat. Add onion and garlic; cook and stir 2 to 3 minutes or until onion is crisp-tender.
   
   
2. Add beans, tomatoes and seasonings; mix lightly. Cover. Reduce heat to medium-low; simmer 8 minutes or until beans are tender and mixture is heated through.
   
   

Categories

Side Dish

Nutritional Analysis

Nutrition Grade 95% confidence

Good points No saturated fat No cholesterol Very high in dietary fiber High in iron High in manganese High in magnesium High in niacin High in phosphorus Very high in potassium Very high in vitamin A High in vitamin B6 Very high in vitamin C

Bad points Very high in sugar