Kathy's Crab Louie Recipe
Looking for an easy Kathy's Crab Louie recipe? Learn how to make Kathy's Crab Louie using healthy ingredients.
simple crab louie using imitation crab
Recipe Ingredients for Kathy's Crab Louie
| 85 | grams lettuce |
| 1/2 | medium tomato |
| 1/4 | sliced onion |
| 1 | hard boiled egg |
| 85 | grams crab, imitation made from surimi |
| 1 | T. light mayonaise |
| 1/4 | t. lemon juice |
| 1/4 | t. relish |
| 1 | T. ketchup |
| 1 | T. vinegar |
| 1/2 | t. mustard |
Recipe Directions for Kathy's Crab Louie
- arrange first 5 ingredients on a plate
- combine remaining ingredients to make Thousand Island Dressing
- top salad with the dressing
Vegetables, Brunch, Main Dish, Salads, American, Quick
| Nutrition Facts | ||||||
Serving Size 351.2g |
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Amount Per Serving |
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Calories 256 Calories from Fat
100 |
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% Daily Value* |
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Total Fat
11.1g 17%
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Saturated Fat
2.1g 11%
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Trans Fat
0.0g |
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Cholesterol
276mg 92%
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Sodium
610mg 25%
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Total Carbohydrates
13.8g 5%
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Dietary Fiber
2.5g 10%
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Sugars
8.7g |
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Protein
24.9g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Legend
Fat
Protein
Carbs
Alcohol
Other
Calorie Breakdown

Daily Values

Calorie Breakdown

Daily Values

Health Information
| Nutrition Grade
96% confidence |
Good points |
Bad points |
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