Lasagna Recipe


Submitted by eanoe

Makes 30 servings


homemade lasagna

Ingredients
1 pound ground beef, lean
1 pound ground pork, lean
16 ounces ricotta cheese
2 eggs
1 pound pasta
64 ounces tomato sauce
2 pounds mozzarella cheese
Directions
  1. brown beef & pork allowing it to crumble, drain

  2. in a large mixing bowl blend egg & ricotta

  3. add meat to cheese mixture, blend well

  4. boil lasagna noodles

  5. cook sauce, seasoning to taste

  6. place a thin layer of sauce on bottom of baking pan

  7. cover with a layer of noodles

  8. cover noodles with meat mixture

  9. add tomato sauce to cover meat layer

  10. repeat until pan is full

  11. cover with a layer of noodles

  12. cover with sauce and a layer of mozzarella

  13. bake at 350 for 2 hours

Categories

Main Dish, Italian, Bake

Nutrition Facts
Serving Size 154.1g
Amount Per Serving
Calories
232
Calories from Fat
87
% Daily Value*
Total Fat
9.7g
15%
Saturated Fat
5.3g
27%
Trans Fat
0.0g
Cholesterol
70mg
23%
Sodium
522mg
22%
Total Carbohydrates
14.6g
5%
Dietary Fiber
0.9g
4%
Sugars
2.8g
Protein
21.2g
Vitamin A 9% • Vitamin C 7%
Calcium 28% • Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
B 		  Good points
  • High in calcium
  • High in phosphorus
  • High in selenium
    		•    Bad points
  • High in saturated fat
    		•
    Join Calorie Count - it's easy and free!
    CREATE FREE ACCOUNT
    Advertisement
    Recent Activity
    divaangelic2 added 2beittybitty as a friend
    munchichi71 added kollard as a friend
    New journal post 8 weeks
    by kimne 19:34
    New forum message Cellulite on bottom and thighs!
    by lavinderlja 19:32
    tobybulgebattler added ursulove as a friend