Low Calorie Corn Bread Muffins Recipe
Looking for an easy LOW CALORIE CORN BREAD MUFFINS recipe? Learn how to make LOW CALORIE CORN BREAD MUFFINS using healthy ingredients.
LOW CALORIE CORN BREAD MUFFINS
Recipe Ingredients for LOW CALORIE CORN BREAD MUFFINS
| 1 | cup cornmeal |
| 4 | tbsp. light mayonnaise |
| 1 1/2 | cup buttermilk |
Recipe Directions for LOW CALORIE CORN BREAD MUFFINS
- Mix together and pour into 12 muffin tins sprayed with Pam.
- Bake in 450 degree oven for 15 to 20 minutes.
Dairy, Appetizers, Breads, Breakfast, Brunch, Side Dish, Snacks, American, American-Southern, Bake, Quick, Vegetarian
| Nutrition Facts | ||||||
Serving Size 45.7g |
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Amount Per Serving |
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Calories 68 Calories from Fat
20 |
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% Daily Value* |
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Total Fat
2.2g 3%
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Saturated Fat
0.4g 2%
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Trans Fat
0.0g |
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Cholesterol
2mg 1%
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Sodium
71mg 3%
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Total Carbohydrates
10.4g 3%
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Dietary Fiber
0.7g 3%
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Sugars
1.8g |
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Protein
1.8g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Legend
Fat
Protein
Carbs
Alcohol
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Calorie Breakdown

Daily Values

Calorie Breakdown

Daily Values

Health Information
| Nutrition Grade
96% confidence |
Good points |
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