Low-Fat Chocolate Frosting Recipe


Submitted by jodien

Makes 24 servings



Never tried it, so I hope it tastes alright!

Ingredients
1/2 cup Cocoa
4 tbl Corn Starch
1 cup Sugar
1/4 tsp Salt
2 cup non-fat Milk
1 tbl Butter
2 tsp Vanilla
Directions
  1. Mix together cocoa, corn starch, sugar and salt. Add milk slowly and stir. Cook until thick (stovetop) stirring continuously. Add butter and vanilla. Cool, then spread

  2. Low fat or non-fat milk may be used, making this a very low-fat cake frosting.

Categories

Dessert

Nutrition Facts
Serving Size 33.2g
Amount Per Serving
Calories
54
Calories from Fat
6
% Daily Value*
Total Fat
0.7g
1%
Saturated Fat
0.4g
2%
Trans Fat
0.0g
Cholesterol
2mg
1%
Sodium
37mg
2%
Total Carbohydrates
11.8g
4%
Dietary Fiber
0.5g
2%
Sugars
9.4g
Protein
1.0g
Vitamin A 1% • Vitamin C 0%
Calcium 3% • Iron 1%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
C- 		  Good points
  • Low in cholesterol
    		•    Bad points
  • Very high in sugar
  • Contains alcohol
    		•
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