Low Fat Oatmeal Cookies Recipe


Submitted by anvl369

Makes 24 servings


Oatmeal Cookies

Ingredients
1/2 cup canola oil
1/3 cup Splenda
1 egg white
3/4 tsp. vanilla
3 tbsp. water
2 cups rolled oats
2/3 cups whole wheat flour
1/4 tsp. salt
1/2 tsp. baking soda
1 tsp. cinnamon
Directions
  1. Preheat oven to 350 degrees. Grease cookie sheet.

  2. Cream oil and splenda.

  3. Add egg white, vanilla and water; mix.

  4. Add oats, flour, salt, baking soda and cinnamon.

  5. Mix until blende.d

  6. Do not overmix or you will lose the texture of the oats.

  7. Drop batter by tspsfuls onto cookie sheet.

  8. Bake 13 mins.

  9. Makes 24 cookies.

Categories

Dessert, Sugar-Free

Nutrition Facts
Serving Size 21.1g
Amount Per Serving
Calories
94
Calories from Fat
45
% Daily Value*
Total Fat
5.0g
8%
Saturated Fat
0.4g
2%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
53mg
2%
Total Carbohydrates
9.9g
3%
Dietary Fiber
0.8g
3%
Sugars
2.8g
Protein
1.6g
Vitamin A 0% • Vitamin C 0%
Calcium 1% • Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
C+ 		  Good points
  • Low in saturated fat
  • No cholesterol
    		•   
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