Makaronia Tou Fournou Recipe

Looking for an easy Makaronia tou fournou recipe? Learn how to make Makaronia tou fournou using healthy ingredients.


Submitted by antria18

Makes 1 serving



A Traditional Greek Oven Bake pasta dish

Recipe Ingredients for Makaronia tou fournou

0.5 cup Tomato Products
1 small (3" long) Onions, Spring Or Scallions
1 cup Spaghetti
1/2 cup Sauce, Homemade, White, Thick
3 grams Olive Oil
30 grams Mincemeat

Recipe Directions for Makaronia tou fournou

  1. 1. Boil the pasta.

  2. 2. Cook the mincemeat with olive oil, onions, pepper and tomato sauce.

  3. 3. Place cooked pasta in an oven proof tray and place cooked mince meat on top.

  4. 4. Boil some milk with flower and butter to create the white sauce.

  5. 5. Poor the sauce on top of the mincemeat without sturring.

  6. 6. Sprinkle cinnamon and cook for 35 mins in the oven or until golden.

Categories

Beef

Nutrition Facts
Serving Size 425.5g
Amount Per Serving
Calories
594
Calories from Fat
207
% Daily Value*
Total Fat
23.0g
35%
Saturated Fat
5.0g
25%
Trans Fat
0.0g
Cholesterol
7mg
2%
Sodium
1110mg
46%
Potassium
667mg
19%
Total Carbohydrates
83.3g
28%
Dietary Fiber
5.2g
21%
Sugars
11.1g
Protein
14.8g
Vitamin A 20% Vitamin C 17%
Calcium 17% Iron 21%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
B
  Good points
  • Very low in cholesterol
  • High in selenium
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