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| 1 1/2 | pounds green beans |
| 1 | Salt |
| 3 | artichokes |
| 4 | garlic cloves |
| 1 | tablespoon fresh basil |
| 1 | tablespoon oregano |
| 2 | tablespoons balsamic vinegar |
| 2 | tablespoons olive oil |
marinated artichokes!
CategoriesSalads
| Nutrition Facts | ||||||
Serving Size 207.2g |
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Amount Per Serving |
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Calories 119 Calories from Fat
43 |
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% Daily Value* |
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Total Fat
4.8g 7%
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Saturated Fat
0.6g 3%
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Trans Fat
0.0g |
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Cholesterol
0mg 0%
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Sodium
109mg 5%
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Total Carbohydrates
18.0g 6%
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Dietary Fiber
8.6g 34%
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Sugars
1.9g |
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Protein
4.9g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
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