meat survey.

1. what's your favorite source of meat? (chicken, pork, etc): salmon.

2. what about your least favorite kind of meat?: pork -_-

3. what meats are traditionally served at thanksgiving in your family?: turkey, and sometimes we have a shrimp-ring out as an appetizer.

4. what's your favorite way to cook meat?: i like bbq-ing it, but i normally just steam or bake it.

5. do you think meat is worth the calories?: some meats, not all.

6. in your opinion, what's the most exotic meat you've ever eaten?: it's a tie between shark, and bear.

7. is there a kind of meat you'd like to try that you've never tried?: i've heard elk and bison are yummy, and healthy.

8. what's your favorite thing to do with chicken?: i like to bake it with alot of garlic and herbs on it.

9. how do you like your steak?: medium-rare.

10. what's your favorite thing to do with fish/sea food?: steam it.

11. honestly, since becoming calorie-conscious/health-conscious.. do you miss bacon?: it's been so long, i don't even remember what bacon tastes like.. so no.

12. what is your favorite non-animal source of meat? (eggs, beans, nut butters, etc): egg whites.

13. what was the last meat product you ate?: i had an egg white omelet at lunch :)

14. do you weigh out an 85g portion (1 "serving") of meat, or do you just eat however much you want as long as you log the calories?: i just eat however much i want, and then log the calories afterwards. sometimes i eat like a 120g portion :|

15. what is the next meat product you'll most likely eat?: i'm actually not sure!

1. what's your favorite source of meat? (chicken, pork, etc): seafood

2. what about your least favorite kind of meat?: bacon

3. what meats are traditionally served at thanksgiving in your family?: seafood, pork, and offals - for hot pot!

4. what's your favorite way to cook meat?: bbq

5. do you think meat is worth the calories?:depends on the meat

6. in your opinion, what's the most exotic meat you've ever eaten?: snake, or insect meat on the mountain

7. is there a kind of meat you'd like to try that you've never tried?: deer, bison, porcupine

8. what's your favorite thing to do with chicken?: stir fry

9. how do you like your steak?: medium-rare.

10. what's your favorite thing to do with fish/sea food?: raw

11. honestly, since becoming calorie-conscious/health-conscious.. do you miss bacon?:now that I've read this, I can go change my answer to "least favorite meats"

12. what is your favorite non-animal source of meat? (eggs, beans, nut butters, etc): nuts! (and you mean protein?)

13. what was the last meat product you ate?: calf liver

14. do you weigh out an 85g portion (1 "serving") of meat, or do you just eat however much you want as long as you log the calories?: eat however much I want - I end up eating less than if I weighed it out

15. what is the next meat product you'll most likely eat?: turkey

1. what's your favorite source of meat? (chicken, pork, etc): turkey breast.

2. what about your least favorite kind of meat?: pork -_-

3. what meats are traditionally served at thanksgiving in your family?: turkey.

4. what's your favorite way to cook meat?: grill.

5. do you think meat is worth the calories?: sometimes.

6. in your opinion, what's the most exotic meat you've ever eaten?:duck.

7. is there a kind of meat you'd like to try that you've never tried?: no.

8. what's your favorite thing to do with chicken?: cook it, then eat it.

9. how do you like your steak?: medium-rare.

10. what's your favorite thing to do with fish/sea food?: steam it.

11. honestly, since becoming calorie-conscious/health-conscious.. do you miss bacon?: I don't eat bacon, so no.

12. what is your favorite non-animal source of meat? (eggs, beans, nut butters, etc): tofu and pb.

13. what was the last meat product you ate?: pb?

14. do you weigh out an 85g portion (1 "serving") of meat, or do you just eat however much you want as long as you log the calories?: I just eat.

15. what is the next meat product you'll most likely eat?: i'm actually not sure!

1. what's your favorite source of meat? (chicken, pork, etc): seafood.

2. what about your least favorite kind of meat?: pork

3. what meats are traditionally served at thanksgiving in your family?: we don't do thanksgiving

4. what's your favorite way to cook meat?: seafood - braised, chicken - grilled, pork/beef/turkey - ground

5. do you think meat is worth the calories?: definitely. its just the add-ons that aren't worth the calories (like deep frying it or covering it in gravy...the meat itself is low-cal)

6. in your opinion, what's the most exotic meat you've ever eaten?: octopus, peacock, jellyfish, sea cucumber, rabbit

7. is there a kind of meat you'd like to try that you've never tried?: no.

8. what's your favorite thing to do with chicken?: grilled on top of pasta or caesar salad. or in chicken tenders

9. how do you like your steak?: don't really like steak. but if i eat it then it should be medium-rare.

10. what's your favorite thing to do with fish/sea food?: curry, sushi, or crab cakes

11. honestly, since becoming calorie-conscious/health-conscious.. do you miss bacon?: i barely ever eat bacon anyway

12. what is your favorite non-animal source of meat? (eggs, beans, nut butters, etc): eggs, cheese

13. what was the last meat product you ate?: do eggs count? today for lunch

14. do you weigh out an 85g portion (1 "serving") of meat, or do you just eat however much you want as long as you log the calories?: i never weigh it out, but i don't usually eat very big portions

15. what is the next meat product you'll most likely eat?: im having scrambled eggs tonight...actual meat product will be crab...im making some dumplings tomorrow

Wow...I must be really bored if i'm doing this survey...I don't even like meat all that much! but i do love surverys!

1. what's your favorite source of meat? (chicken, pork, etc): Ehh...chicken?

2. what about your least favorite kind of meat?: Beef...especially ground

3. what meats are traditionally served at thanksgiving in your family?: Turkey or pork

4. what's your favorite way to cook meat?: grilled

5. do you think meat is worth the calories?:rarely

6. in your opinion, what's the most exotic meat you've ever eaten?: Nothing really...octopus?

7. is there a kind of meat you'd like to try that you've never tried?: Not that i can think of, although if the opportunity came up I would.

8. what's your favorite thing to do with chicken?: Salads or pasta salads

9. how do you like your steak?: Dont really like it...medium well I guess.

10. what's your favorite thing to do with fish/sea food?: I like crab and tuna in pasta salads...other fish is just good grilled or pan fryed with veggies.

11. honestly, since becoming calorie-conscious/health-conscious.. do you miss bacon?: No, I never really ate it. Although sometimes I miss sausage.

12. Favorite non-animal source of meat? (eggs, beans, nut butters, etc): Pb or nuts

13. what was the last meat product you ate?: Pork tenderloin yesterday in my salad...

14. do you weigh out an 85g portion (1 "serving") of meat, or do you just eat however much you want as long as you log the calories?: Never weigh my meat

15. what is the next meat product you'll most likely eat?: turkey burgers tonight

I'm obviously bored, I'm a pescatarian so I barely eat meat :-P

1. what's your favorite source of meat? (chicken, pork, etc): I really like seafood - especially scallops

2. what about your least favorite kind of meat?: anything that comes from a pig. But really, mystery type meats like hot dogs and bologna

3. what meats are traditionally served at thanksgiving in your family?: we usually have turkey but we've had chicken before. This year I'm a pescatarian so we had shrimp and scallops

4. what's your favorite way to cook meat?: definitely grill

5. do you think meat is worth the calories?: no, that's why I stopped eating it

6. in your opinion, what's the most exotic meat you've ever eaten?: I think it's ox, or maybe duck. I think ox is probably more exotic

7. is there a kind of meat you'd like to try that you've never tried?: I think I'd like to try shark

8. what's your favorite thing to do with chicken?: When I ate it I loved grilled chicken breast teriyaki

9. how do you like your steak?: I don't. I never have

10. what's your favorite thing to do with fish/sea food?: grilled fish, shrimp, and scallops

11. honestly, since becoming calorie-conscious/health-conscious.. do you miss bacon?: it's been so long, i don't even remember what bacon tastes like.. so no.

12. what is your favorite non-animal source of meat? (eggs, beans, nut butters, etc): egg whites

13. what was the last meat product you ate?: I had some PB with my banana but I don't know if that counts - I had grilled shrimp and scallops in my salad

14. do you weigh out an 85g portion (1 "serving") of meat, or do you just eat however much you want as long as you log the calories?: I don't have a food scale - I usually eat a moderate portion of meat and log it as 5 oz

15. what is the next meat product you'll most likely eat?: hmm, I'm not planning on any more meat or meat products for tonight so it'll probably be egg whites tomorrow for breakfast

1. what's your favorite source of meat? (chicken, pork, etc): chicken.

2. what about your least favorite kind of meat?: pork

3. what meats are traditionally served at thanksgiving in your family?: turkey and occasionally ham

4. what's your favorite way to cook meat?: grill it

5. do you think meat is worth the calories?: some meats, not all.

6. in your opinion, what's the most exotic meat you've ever eaten?: alligator i gue

7. is there a kind of meat you'd like to try that you've never tried?: i can't think of one

8. what's your favorite thing to do with chicken?: FRY IT, but I try to save that for really special day

9. how do you like your steak?: bloody!

10. what's your favorite thing to do with fish/sea food?: steam it

11. honestly, since becoming calorie-conscious/health-conscious.. do you miss bacon?: I dream about bacon!!

12. what is your favorite non-animal source of meat? (eggs, beans, nut butters, etc): eggs

13. what was the last meat product you ate?: leftover turkey

14. do you weigh out an 85g portion (1 "serving") of meat, or do you just eat however much you want as long as you log the calories?: it depends on how motivated I am that day

15. what is the next meat product you'll most likely eat?: I hope it's salmon!

1. what's your favorite source of meat? beef, although I only eat it in restaurants, if ever

2. what about your least favorite kind of meat?: pork, unless it's southern bbq

3. what meats are traditionally served at thanksgiving in your family?: turkey and sometimes ham

4. what's your favorite way to cook meat?: in a pan with a little bit of oil

5. do you think meat is worth the calories?: definitely

6. in your opinion, what's the most exotic meat you've ever eaten?: frog legs, snails?

7. is there a kind of meat you'd like to try that you've never tried?: not that I can think of

8. what's your favorite thing to do with chicken?: cooked in a pan with a little bit of oil and cajun seasoning

9. how do you like your steak?: medium-rare.

10. what's your favorite thing to do with fish/sea food?: pan fry

11. honestly, since becoming calorie-conscious/health-conscious.. do you miss bacon?: no, I still eat bacon occasionally, but I don't normally purchase it for my home

12. what is your favorite non-animal source of meat? (eggs, beans, nut butters, etc): boca crumbles, yum!

13. what was the last meat product you ate?: leftover turkey from Thanksgiving

14. do you weigh out an 85g portion (1 "serving") of meat, or do you just eat however much you want as long as you log the calories?: I cut and measure out eat portion and then freeze individual portions.  If I'm not eating any carbs with a meal, I will sometimes eat two portions

15. what is the next meat product you'll most likely eat?: chicken breast.  There's tons in my freezer right now

1. what's your favorite source of meat? (chicken, pork, etc): i like all, but if i had to pick one it would probably be beef.

2. what about your least favorite kind of meat?: probably chicken breast.  bland bland bland.

3. what meats are traditionally served at thanksgiving in your family?: turkey.  for an appetizer, maybe pate or shellfish.

4. what's your favorite way to cook meat?: grill.

5. do you think meat is worth the calories?: yes, definitely.

6. in your opinion, what's the most exotic meat you've ever eaten?: alligator or rattlesnake.

7. is there a kind of meat you'd like to try that you've never tried?: um...not that i can think of.  maybe frogs legs.

8. what's your favorite thing to do with chicken?: i like roast chicken best.

9. how do you like your steak?: rare.

10. what's your favorite thing to do with fish/sea food?: grill or bake.

11. honestly, since becoming calorie-conscious/health-conscious.. do you miss bacon?  not really.  i eat bacon when i want it.

12. what is your favorite non-animal source of meat? (eggs, beans, nut butters, etc): egg whites. you mean my favourite non-animal source of protein?  probably nuts or lentils.

13. what was the last meat product you ate?: garlic sausage, just now.

14. do you weigh out an 85g portion (1 "serving") of meat, or do you just eat however much you want as long as you log the calories?: if i'm buying steak at the grocery store, i keep them to 80g or so.  but i'm not a big eater; i don't have to weigh.

15. what is the next meat product you'll most likely eat?: either the italian sausage in my home made pasta sauce or leftover chicken.

1. what's your favorite source of meat? (chicken, pork, etc): chicken, definitely

2. what about your least favorite kind of meat?: steak

3. what meats are traditionally served at thanksgiving in your family?: turkey, and there was some sausage in the stuffing

4. what's your favorite way to cook meat?: seasoned and grilled

5. do you think meat is worth the calories?: some of it is

6. in your opinion, what's the most exotic meat you've ever eaten?: i'm not sure, i guess lamb, but that's not very exotic at all

7. is there a kind of meat you'd like to try that you've never tried?: nah

8. what's your favorite thing to do with chicken?: season it really good and grill it on the george foreman

9. how do you like your steak?: I don't

10. what's your favorite thing to do with fish/sea food?: grill or bake it

11. honestly, since becoming calorie-conscious/health-conscious.. do you miss bacon?: I love turkey bacon, and I didn't really eat much bacon before anyway

12. what is your favorite non-animal source of meat? (eggs, beans, nut butters, etc): peanut butter, egg whites

13. what was the last meat product you ate?: a Healthy Choice sweet & sour chicken meal. I know, I know, it's all processed

14. do you weigh out an 85g portion (1 "serving") of meat, or do you just eat however much you want as long as you log the calories?: sometimes, if I'm patient enough. other times I just estimate by size

15. what is the next meat product you'll most likely eat?: my mom's roasting a small turkey tomorrow night (haha, we didn't get any leftovers, obviously)

1. what's your favorite source of meat? (chicken, pork, etc): chicken

2. what about your least favorite kind of meat?: lamb

3. what meats are traditionally served at thanksgiving in your family?: we don't have a thanksgiving here

4. what's your favorite way to cook meat?: grill or ovenbake

5. do you think meat is worth the calories?: yes, but not for the taste (I could live without it)

6. in your opinion, what's the most exotic meat you've ever eaten?: nothing exotic, and I intend to keep it that way.

7. is there a kind of meat you'd like to try that you've never tried?: no.

8. what's your favorite thing to do with chicken?: oven bake

9. how do you like your steak?: I don't, but if I did it would be extremely well done.

10. what's your favorite thing to do with fish/sea food?: canned tuna mixed with raw onions as a filling for a baked potato.

11. honestly, since becoming calorie-conscious/health-conscious.. do you miss bacon?: there's nothing wrong with bacon if you choose the right cut. I'd eat it if I wanted it.

12. what is your favorite non-animal source of meat? (eggs, beans, nut butters, etc): eggs

13. what was the last meat product you ate?: chicken

14. do you weigh out an 85g portion (1 "serving") of meat, or do you just eat however much you want as long as you log the calories?: just eat what I can; 85g is a large portion.

15. what is the next meat product you'll most likely eat?: chicken

1. what's your favorite source of meat? (chicken, pork, etc): seafood

2. what about your least favorite kind of meat?: anything from a pig; I think it smells funny.

3. what meats are traditionally served at thanksgiving in your family?: I don't do Thanksgiving.

4. what's your favorite way to cook meat?: bake

5. do you think meat is worth the calories?: nope

6. in your opinion, what's the most exotic meat you've ever eaten?: venison

7. is there a kind of meat you'd like to try that you've never tried?: I don't think so.

8. what's your favorite thing to do with chicken?: Absolutely nothing. I don't much care for chicken.

9. how do you like your steak?: I don't eat steak either.

10. what's your favorite thing to do with fish/sea food?: Find a new recipe to test out on it. I'm always trying something different.

11. honestly, since becoming calorie-conscious/health-conscious.. do you miss bacon?: No way. Not even bacon bits.

12. what is your favorite non-animal source of meat? (eggs, beans, nut butters, etc): tofu because I can add it almost anywhere.

13. what was the last meat product you ate?: tuna, I think. It was a few days ago.

14. do you weigh out an 85g portion (1 "serving") of meat, or do you just eat however much you want as long as you log the calories?: I weigh one portion and sometimes I'll eat only half a portion.

15. what is the next meat product you'll most likely eat?: maybe some pollock. I'm starting to not eat much seafood either.

1. what's your favorite source of meat? (chicken, pork, etc): Chicken

2. what about your least favorite kind of meat?: i will not try wild game like deer, etc

3. what meats are traditionally served at thanksgiving in your family?: turkey

4. what's your favorite way to cook meat?: grill

5. do you think meat is worth the calories?: some meats, not all.

6. in your opinion, what's the most exotic meat you've ever eaten?: nothing really that exotic... lamb is not that exotic lol

7. is there a kind of meat you'd like to try that you've never tried?: ostrich or bison burger

8. what's your favorite thing to do with chicken?: grill it

9. how do you like your steak?: dont really like steak but if i had to eat it, medium-rare.

10. what's your favorite thing to do with fish/sea food?: grill it!

11. honestly, since becoming calorie-conscious/health-conscious.. do you miss bacon?: no and you could probably sub turkey bacon

12. what is your favorite non-animal source of meat? (eggs, beans, nut butters, etc): egg whites.

13. what was the last meat product you ate?: meatball

14. do you weigh out an 85g portion (1 "serving") of meat, or do you just eat however much you want as long as you log the calories?: i dont log calorie

15. what is the next meat product you'll most likely eat?: tuna