Mexican Beer Recipe

Looking for an easy Mexican Beer recipe? Learn how to make Mexican Beer using healthy ingredients.


Submitted by minderfer

Makes 4 servings



Spicy and refreshing. (The limes were the only thing not sized.)

Recipe Ingredients for Mexican Beer

2 tablespoons kosher salt
2 tablespoons chili powder
4 limes, quartered
48 ounce light beer
1/4 teaspoon Tabasco
1/4 teaspoon Worcestershire sauce

Recipe Directions for Mexican Beer

On a small plate combine salt and chili powder. Rub a wedge of lime around the rims of 4 chilled glasses and dip the glasses into the chili/salt mixture. Squeeze the juice from the lime wedges into the glasses. Pour the beer into each chilled glass and then add a couple dashes each of the Tabasco and the Worcestershire sauce. Enjoy.
Categories

Appetizers

Nutrition Facts
Serving Size 353.6g
! Some items from this recipe could not be found or sized. This estimate is incomplete.
Amount Per Serving
Calories
111
Calories from Fat
5
% Daily Value*
Total Fat
0.6g
1%
Saturated Fat
0.1g
0%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
3546mg
148%
Potassium
144mg
4%
Total Carbohydrates
7.7g
3%
Dietary Fiber
1.3g
5%
Sugars
0.6g
Protein
1.3g
Vitamin A 22% Vitamin C 4%
Calcium 3% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
B-
  Good points
  • Very low in saturated fat
  • No cholesterol
  • Low in sugar
  • High in vitamin A
  • High in vitamin B6
  •   Bad points
  • Very high in sodium
  • Contains alcohol
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