Mexican Pie Recipe


Submitted by behanna

Makes 6 servings


A "taco pie." The filling ingredients are the ground beef, the taco mix, the tomato soup, and the kidney beans. The topping ingredients are the rest.

Ingredients
1 1/2 lbs lean ground beef
1 pkg taco mix
14 1/2 oz tomato soup, 1 can
15 oz kidney beans, 1 can
1 c Bisquick
1 c cheddar cheese, shredded
1/2 c skim milk
1 large egg
1 tsp parsley
Directions
  1. Save 1 tsp of the taco mix for the topping.

  2. Brown meat, then add the rest of the meat filling mixture ingredients. Put in 9x13 inch baking pan.

  3. Combine topping ingredients. Spread the topping on the meat mixture.

  4. Bake 25 minutes at 400 degrees.

Categories

Main Dish

Nutrition Facts
Serving Size 319.6g
! Some items from this recipe could not be found or sized. This estimate is incomplete.
Amount Per Serving
Calories
673
Calories from Fat
169
% Daily Value*
Total Fat
18.8g
29%
Saturated Fat
8.0g
40%
Trans Fat
0.0g
Cholesterol
157mg
52%
Sodium
843mg
35%
Total Carbohydrates
65.8g
22%
Dietary Fiber
11.4g
46%
Sugars
8.0g
Protein
59.4g
Vitamin A 11% • Vitamin C 66%
Calcium 27% • Iron 58%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
A 		  Good points
  • High in phosphorus
  • High in selenium
  • High in zinc
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