Healthy balance of oats, pumpkin and spices to warm up your mornings in the Fall!
| 2 | tbsp oatmeal, dry |
| 1/2 | serving protein |
| 1 | tsp baking powder |
| 1 | tsp pumpkin |
| 1/2 | tsp pumpkin pie spice |
| 1 | dash ground cloves |
| 1 | tsp Splenda |
- Add all the ingredients to a microwave-safe bowl. Mix well.
- Microwave from 1 to 2 minutes. Let cool.
Breakfast, Snacks
| Nutrition Facts | ||||||
Serving Size 39.9g |
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Amount Per Serving |
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|
Calories 130 Calories from Fat
16 |
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% Daily Value* |
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|
Total Fat
1.8g 3%
|
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|
Saturated Fat
0.6g 3%
|
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|
Trans Fat
0.0g |
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|
Cholesterol
35mg 12%
|
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|
Sodium
76mg 3%
|
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|
Total Carbohydrates
16.3g 5%
|
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|
Dietary Fiber
1.4g 6%
|
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|
Sugars
5.3g |
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|
Protein
5.2g
|
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|
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
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