Refreshing and extremely simple.
| 12 | oz fat free yogurt, vanilla or plain |
| 2 | medium bananas, frozen and sliced |
| 2 | tsp instant coffee |
- Put all ingredients into a blender and blend until smooth.
- Pour into 3 separate cups.
Breakfast, Dessert, Snacks
| Nutrition Facts | ||||||
Serving Size 195.4g |
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Amount Per Serving |
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Calories 134 Calories from Fat
4 |
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% Daily Value* |
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Total Fat
0.4g 1%
|
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Saturated Fat
0.2g 1%
|
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|
Trans Fat
0.0g |
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|
Cholesterol
2mg 1%
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|
Sodium
88mg 4%
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Total Carbohydrates
26.6g 9%
|
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Dietary Fiber
2.0g 8%
|
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|
Sugars
18.3g |
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|
Protein
7.3g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
95% confidence |
Good points |
Bad points |
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Featured question:
How many times a week can I eat tilapia?
There is no limit on tilapia. Certain oily fishes and regional fishes may limited due to their risk of contamination with mercury and other substances... Read more
How many times a week can I eat tilapia?
There is no limit on tilapia. Certain oily fishes and regional fishes may limited due to their risk of contamination with mercury and other substances... Read more



