Hamburger Stroganoff served over noodles. Noodles included in the recipe.
| 1 | lb. hamburger |
| 1 | tablespoon Flour |
| 1/2 | tsp. salt |
| 1/2 | tsp. onion powder |
| 1/2 | tsp. garlic powder |
| 1/4 | tsp. pepper |
| 5 | oz. cream of chicken soup |
| 1/2 | cup sour cream |
| 1/4 | cup skim milk |
| 1 1/2 | cups cooked noodles |
- Brown Hamburger
- Add Flour, salt, pepper, onion & garlic powder and stir constantly for 5 minutes
- Add Cream of Chicken soup and milk
- Cook to boil, sitrring constantly
- Turn to low and simmer for 10 minutes
- Boil Noodles
- Serve sauce over noodles
Main Dish
| Nutrition Facts | ||||||
Serving Size 170.9g |
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Amount Per Serving |
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Calories 255 Calories from Fat
98 |
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% Daily Value* |
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|
Total Fat
10.9g 17%
|
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|
Saturated Fat
5.3g 27%
|
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|
Trans Fat
0.1g |
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|
Cholesterol
81mg 27%
|
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|
Sodium
446mg 19%
|
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|
Total Carbohydrates
14.3g 5%
|
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|
Dietary Fiber
0.5g 2%
|
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|
Sugars
0.8g |
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|
Protein
23.5g
|
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|
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
Bad points |
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