Parsley, Kidney, Garbanzo bean salad
| 1 | cup kidney beans |
| 1 | cup garbanzo beans |
| 1 | cup parsley, chopped |
| 1/4 | cup shallot, minced |
| 2 | tablespoons italian dressing |
| 1 | dash of Tabasco |
combine all
CategoriesAppetizers
| Nutrition Facts | ||||||
Serving Size 42.8g |
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Amount Per Serving |
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Calories 124 Calories from Fat
17 |
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% Daily Value* |
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Total Fat
1.9g 3%
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Saturated Fat
0.2g 1%
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Trans Fat
0.0g |
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Cholesterol
2mg 1%
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Sodium
10mg 0%
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Total Carbohydrates
20.6g 7%
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Dietary Fiber
5.3g 21%
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Sugars
2.3g |
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Protein
6.9g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
95% confidence |
Good points |
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