Pork and Veg Stirfry Recipe
Looking for an easy Pork and veg stirfry recipe? Learn how to make Pork and veg stirfry using healthy ingredients.
Pork, veg, sauce Stir fry
Recipe Ingredients for Pork and veg stirfry
| 6 | oz Pork Chops |
| 1 | large (2-1/4 per lb, approx 3-3/4" long, 3" dia) Peppers, Sweet, Green |
| 1 | large (2-1/4 per lb, approx 3-3/4" long, 3" dia) Peppers, Sweet, Red |
| 1 | large Onions |
| 5 | clove Garlic |
| 3 | tbsp Oyster Sauce |
| 0.33 | cup Soy Sauce |
| 1 | serving Rice Cooking Wine |
| 4 | tbsp Olive Oil |
| 1 | tbsp Ginger, Ground |
| 1 | NLEA serving Carrots, Baby |
Recipe Directions for Pork and veg stirfry
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CategoriesMain Dish
| Nutrition Facts | ||||||
Serving Size 173.9g |
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Amount Per Serving |
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Calories 221 Calories from Fat
123 |
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% Daily Value* |
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Total Fat
13.7g 21%
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Saturated Fat
2.8g 14%
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Trans Fat
0.0g |
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Cholesterol
32mg 11%
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Sodium
1231mg 51%
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Total Carbohydrates
11.8g 4%
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Dietary Fiber
2.2g 9%
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Sugars
5.8g |
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Protein
12.5g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Legend
Fat
Protein
Carbs
Alcohol
Other
Calorie Breakdown

Daily Values

Calorie Breakdown

Daily Values

Health Information
| Nutrition Grade
92% confidence |
Good points |
Bad points |
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