sounds good to me This simple soup is ready in about 40 minutes; only five ingredients means it's easy; it is delicious and nutritious!

Ingredients

16	cloves garlic, peeled
56	oz. chicken broth
3	potatoes, peeled and cubed
3	carrots, peeled and chopped
1/3	cup heavy cream
1	salt and pepper to taste

Directions

1. In large saucepan, combine garlic, broth, potatoes, and carrots. Bring to a boil, then reduce heat. Cover saucepan and simmer for 20-25 minutes until vegetables are very tender. Cool 10 minutes.
   
   
2. In blender container or food processor, process soup, 1/3 at a time, until smooth.
   
   
3. Pour the soup back into the saucepan and add cream, salt and pepper to taste. Heat thoroughly, but do not boil. 4 servings
   
   

Categories

Soup

Nutritional Analysis

Nutrition Grade 96% confidence

Good points Low in cholesterol High in manganese High in niacin High in phosphorus High in potassium Very high in vitamin A Very high in vitamin C

Bad points Very high in sodium