Potato, Corn and Dressing
| 1 | potato |
| 1 | cup frozen corn |
| 1/2 | cup ranch dressing |
- Bake Potato
- Cook Corn
- Add Corn and Dressing to Potato
Main Dish
| Nutrition Facts | ||||||
Serving Size 444.0g |
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Amount Per Serving |
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|
Calories 299 Calories from Fat
21 |
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% Daily Value* |
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|
Total Fat
2.3g 4%
|
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|
Saturated Fat
0.3g 2%
|
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|
Trans Fat
0.0g |
||||||
|
Cholesterol
0mg 0%
|
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|
Sodium
709mg 30%
|
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|
Total Carbohydrates
65.5g 22%
|
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|
Dietary Fiber
8.1g 32%
|
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|
Sugars
9.4g |
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|
Protein
9.9g
|
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|
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
95% confidence |
Good points |
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